Menu for "Sugr Wok" with sections: "Steamed Dim Sum", "Pan Fried/ Deep Fried", "Congee", "Stir-Fry", "Soup", "Barbeque Specials". Prices: S:$3.99, M:$4.99, L:$5.99, SP:$6.99 (for dim sum/fried items).
蒸点心类 Steamed Dim Sum:
Steamed Shrimp Dumpling (4) / 笋尖虾饺 (4) – L
Siu Mai (4) / 烧麦 (4) – M
Chicken Feet / 蜜汁蒸凤爪 – L
Steamed BBQ Pork Bun (3) / 蜂皇叉烧包 (3) – S
Spare Rib w. Black Bean / 豉汁蒸排骨 – M
Tofu Skin Roll w. Oyster Sauce (3) / 蠔油鮮竹卷 (3) – M
Salted Egg Custard Buns (3) / 流沙包 (3) – L
Sticky Rice Wrapped in Lotus Leaf (2) / 糯米鸡 (2) – L